On 1 July 2025, NIWA merged with GNS Science to become Earth Sciences New Zealand.

Atmospheric analysis

NIWA has been using advanced scientific instruments to measure atmospheric trace gases and isotopes for over 50 years.

  • Tuna information resource

    Tuna, or freshwater eels, are the most widespread freshwater fish in New Zealand. This 'living' educational resource summarises a large amount of scientific and technical literature.
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    Water temperature and hydro

    How do hydro-electricity activities potentially influence waterway temperatures?
  • Careers - FAQs

    A list of some of the questions we get asked most frequently. If you don't see your question answered here, please get in touch.
  • Resources for teachers

    NIWA's educational resources and scientific data are tools for young people to learn about science.
  • Farming and the primary sector

    Farmers are making business decisions everyday which are influenced by environmental factors. We can help farmers to improve decision-making, mitigate farm environment risk, and to become more productive, efficient, competitive and sustainable.
  • 2019/2020 Blake Ambassadors

    Internships

     
  • Sea level observations (near real-time)

    Service
    This system combines daily sea-level data from NIWA, regional councils, port companies, Antarctica NZ, Bureau of Meteorology and territorial authorities.
  • algal bloom

    Algal monitoring service

    Service
    Blooms of hazardous cyanobacteria (blue-green algae) in rivers, lakes and reservoirs can cause problems for both animal and human health.
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    What is the greenhouse effect?

    Education Resource
    The greenhouse effect is a warming of the earth's surface and lower atmosphere caused by substances which let the sun's energy through to the ground but impede the passage of energy from the earth back into space.
  • Winter 2020 – NZ’s warmest winter on record

    Media release
    New Zealand has just experienced its warmest winter on record, according to official NIWA climate data.