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Al Brown's Hapuku Recipe
Al Brown is an award-winning chef, co-owner of Wellington’s Logan Brown restaurant, television presenter on Hunger for the Wild, writer, and fisherman. -
Scholarships
Scholarships available to both Masters and undergraduate students in the fields of fisheries science and marine biology. -
Daily climate maps
These climate maps are updated daily and are based on data from our National Climate Database. -
Smelt
Smelt have a distinctly forked tail and a strong cucumber smell. -
The impact of El Niño and La Niña on New Zealand's climate
El Niño accounts for less than 25 percent of the year-to year variance in seasonal rainfall and temperature at most locations in New Zealand. -
Water dams
Damming water for urban use, hydro-electric power generation, irrigation, and other industrial and commercial uses. -
Applying for vessel time
Find out how you can have access to Earth Science NZ's research vessels to carry out marine research voyages. -
Chemical contamination and wastewater
What are the potential sources of chemical contaminants in wastewaters? -
Regional modelling of New Zealand climate
Research ProjectDeveloping probabilistic scenarios of expected future regional climate changes. -
River Environment Classification
The River Environment Classification (REC) is a database of catchment spatial attributes, summarised for every segment in New Zealand's network of rivers. -
Aquaculture Activities
Shellfish gathering and farming take place in marine and freshwater environments.