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Al Brown's Hapuku Recipe
Al Brown is an award-winning chef, co-owner of Wellington’s Logan Brown restaurant, television presenter on Hunger for the Wild, writer, and fisherman. -
Scholarships
Scholarships available to both Masters and undergraduate students in the fields of fisheries science and marine biology. -
Daily climate maps
These climate maps are updated daily and are based on data from our National Climate Database. -
Shifting Sands – the end of a Kiwi dream
Feature story06 June 2017The Kiwi dream of owning a beachfront property with panoramic views of the ocean is under threat—and not just for financial reasons. -
Shortjaw kōkopu
Has a receding lower jaw and black spots behind the head. -
Special Climate Statement 2017-18 Summer
Sea surface temperatures in the southern Tasman Sea rose to exceptionally high levels in late 2017 and early 2018. These temperatures were far above any others previously observed at that time of year in the region, and extended west from New Zealand to Tasmania and mainland southeast Australia. -
New Zealand bathymetry - Further information
Technical information about our datasets and methodology along with related resources. -
Wastewater Treatment
Wastewater treatment is the separation and extraction of solid waste from liquid waste, and the removal of nutrients and pathogens. -
Chemical contamination and aquaculture
What are the potential sources of chemical contamination from aquaculture activities? -
Drought
Education ResourceDefining drought and identifying its causes and impacts on humans.