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Stopping the gold clam: it's now or never
A NIWA-led programme to develop effective, and culturally-attuned strategies for managing the freshwater gold clam. -
Marine biosecurity
ServiceIntroduced pests and diseases can harm the health of Aotearoa New Zealand's marine ecosystems, our seafood industry, and the social and cultural benefits that we derive from the sea. -
It’s breeding season for invasive clam
Media release20 November 2025Earth Science NZ researchers are seeing signs that the breeding season for the invasive freshwater gold clam (Corbicula fluminea) has begun. -
Programme update June 2025
In this update we report on research activities over the last three months in the field, the lab and the development of a new resource. -
International collaborations
NIWA hosted a visiting scientist, Dr Cao, from the Wuhan Botanic Gardens, Chinese Academy of Sciences over January and February 2025. -
Innovative Methods in Tackling Pest Fish: The Power of Sound and Light
Publication article20 March 2025Could bubbles and strobe lights stop pest fish swimming where they’re not wanted? -
Race Against Time: Tackling the Invasive Gold Clam
Publication article28 February 2025NIWA and partners launch critical research to stop an invasive clam threatening New Zealand's freshwater ecosystem. -
Develop a suite of control tools
Research aim: Developing a suite of control tools -
Develop predictive models
Research aim: Developing predictive models -
The Bio-Acoustic Fish Fence
Research ProjectInvestigating the effectiveness of an acoustic bubble-screen in minimising the movement of pest fish -
Freshwater biosecurity
Reducing the risk of new freshwater invasive species, minimising the impacts of these species, and developing methods for reducing or eradicating those populations. -
Technology provides views of life in remote habitats
Media release25 October 2022Aotearoa-New Zealand’s marine area covers 167,650 square kilometres presenting a staggering distribution of climates, from subtropical to subantarctic waters, to understand and manage.